CANNIBALISM" Every Easter Islander knows that his ancestors were kai-tangata, 'man-eaters'. Some make jokes about it, others take offense at any allusion to this custom which has become in their eyes barbarous and shameful. According to Father Roussel, cannibalism did not disappear until after the introduction of Christianity. Shortly before this, the natives are said to have eaten a number of men, including two Peruvian traders. Cannibal feasts were held in secluded spots, and women and children were rarely admitted. The natives told Father Zumbohm that the fingers and toes were the choicest morsels.
The captives destined to be eaten were shut up in huts in front of the sanctuaries. There they were kept until the moment when they were sacrificed to the gods.
The Easter Islanders' cannibalism was not exclusively a religious rite or the expression of an urge for revenge: it was also induced by a simple liking for human flesh that could impel a man to kill for no other reason than his desire for fresh meat. (Man was the only large mammal whose flesh was available) Women and children were the principal victims of these inveterate cannibals. The reprisals that followed such crimes were all the more violent because an act of cannibalism committed against the member of a family was a terrible insult to the whole family. As among the ancient Maoris, those who had taken part in the meal were entitled to show their teeth to the relatives of the victim and say, 'Your flesh has stuck between my teeth'. Such remarks were capable of rousing those to whom they were addressed to a murderous rage not very different from the Maly amok."
- Easter Island - A Stone-Age Civilization of the Pacific
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